The first time I heard “Paper Plane cocktail,” I thought it sounded… light. Maybe even a little boring.
I couldn’t have been more wrong.
I remember sitting there, watching it being made—equal parts of everything, no complicated steps, no fancy tricks. It almost felt too simple to be good.
But then I took a sip.
Bright. Slightly bitter. Smooth. Just enough sweetness to round it out. It had layers, but it didn’t feel heavy. It was one of those drinks that makes you pause for a second, like—wait, what is that?
And that’s when I got it.

This paper plane cocktail recipe equal parts bourbon amaro aperol works because of its balance. Nothing dominates. Everything just… fits.
Now it’s one of my go-to drinks when I want something impressive but effortless.
If you’ve ever wondered how to make a paper plane cocktail at home step by step, you’re about to realize it’s easier than you think.
Recipe Resume (Quick Selling Points)
Equal parts—super easy to remember.
Bright, balanced flavor.
No complicated tools required.
Perfect for beginners.
Elegant but effortless.
Ready in minutes.
Great for gatherings.
Tastes like a craft cocktail at home.
Why This Paper Plane Cocktail Is The Only One You’ll Ever Need
I made this one evening when I didn’t feel like measuring ten different ingredients.
Just something simple.
I poured equal parts, shook it, and served it. No expectations.
But then came that reaction—the kind where someone takes a sip, pauses, and looks at the glass again.
“That’s really good.”
That’s the magic of this best paper plane cocktail ratio and ingredients guide. It’s simple, but it doesn’t taste simple.
And once you know it, you don’t forget it.
Cuisine Type: Modern American cocktail
What You Really Need to Make This Amazing Paper Plane Cocktail (Simplified)
- ¾ oz bourbon
- ¾ oz Aperol
- ¾ oz amaro (Nonino preferred)
- ¾ oz fresh lemon juice
- Ice
- Lemon twist (optional garnish)

How to Master the Perfect Paper Plane Cocktail (My Secret Method)
Start by grabbing a shaker. Fill it with ice—not halfway, but properly filled. This helps chill everything quickly.
Pour in equal parts of each ingredient. This is what makes the easy paper plane cocktail recipe for beginners so approachable—no guessing, no stress.
Now shake it. Not gently—give it a good, confident shake for about 10–15 seconds. You want it cold and slightly diluted.
Strain into a chilled glass.
Take a moment before your first sip. You’ll notice the color—soft, golden, inviting.
And then taste.
You’ll immediately understand how to make a paper plane cocktail at home step by step that feels like it came from a bar.
Chef’s Notes and Tips For A Flawless Paper Plane Cocktail
The key to a perfect paper plane cocktail recipe equal parts bourbon amaro aperol is balance. Don’t eyeball it too much—equal parts really matter here.
Fresh lemon juice is also non-negotiable. Bottled juice just doesn’t give the same brightness.
Get Creative! Easy Substitutions and Fun Variations
You can experiment while staying true to the spirit of this classic paper plane cocktail taste and variations.
Try a different bourbon for subtle flavor changes.
Swap the amaro for another bittersweet liqueur if needed.
Or adjust lemon slightly if you prefer it more or less tart.
Some even like adding a touch more Aperol for extra sweetness.
Lighten It Up! Simple Swaps for a Lighter Paper Plane Cocktail
To make a lighter version of this easy paper plane cocktail recipe for beginners, reduce the sugar content slightly by adjusting Aperol.
You can also add a splash of sparkling water after shaking for a more refreshing, lower-intensity drink.
Smaller serving size works well too—it’s a strong but balanced cocktail.
Closing
And there you have it—simple, elegant, and surprisingly unforgettable.
This paper plane cocktail recipe equal parts bourbon amaro aperol proves that sometimes, the simplest recipes are the ones you come back to again and again.
Try it once… and it might just become your signature drink.
Let me know what you think
Are You Curious About Anything Else? Take a Look at the Most Frequently Asked Questions We Get About This Recipe:
1. What does a paper plane cocktail taste like?
The classic paper plane cocktail taste and variations is all about balance.
You get brightness from the lemon, slight bitterness from the amaro and Aperol, and warmth from the bourbon. None of these flavors overpower each other—they work together.
It’s refreshing but still has depth, which is why it’s so popular among both beginners and cocktail enthusiasts.
2. Why is the paper plane cocktail equal parts?
The beauty of a paper plane cocktail recipe equal parts bourbon amaro aperol is its simplicity.
Equal parts ensure balance without needing adjustments. It’s a rare cocktail where precision meets ease—perfect for home bartenders.
This structure also makes it easy to scale up for multiple servings.
3. Can I make a paper plane cocktail without amaro Nonino?
Yes, but it will slightly change the flavor.
Amaro Nonino has a specific balance of sweetness and bitterness. Substituting it will still work, but the final result may taste different.
If you’re following how to make a paper plane cocktail at home step by step, try to use it at least once to understand the original flavor profile.
4. What’s the best bourbon for a paper plane cocktail?
A smooth, mid-range bourbon works best.
You don’t need something overly expensive, but avoid anything too harsh. The goal is balance in a best paper plane cocktail ratio and ingredients guide.
Something slightly sweet and not too smoky works perfectly.
5. Can I make this cocktail ahead of time?
You can pre-mix the ingredients, but it’s best shaken fresh with ice before serving.
Shaking adds proper dilution and chill, which is essential for the final taste.
6. Is the paper plane cocktail strong?
Yes—but it doesn’t feel overwhelming.
Because of the balance in this easy paper plane cocktail recipe for beginners, the strength is softened by citrus and sweetness.
It’s smooth, which can be a little deceptive.
