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Healthy Recipe

Favorite Meatloaf

Look no further for your new favorite meatloaf! Our’s uses STOVE TOP Stuffing instead of bread crumbs and is filled with cheddar cheesy goodness.

What You Need

1 large onion, finely chopped
1/4 cup KRAFT Lite Zesty Italian Dressing
2 lb. extra-lean ground beef
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup water
2 egg whites
3/4 cup HEINZ Tomato Ketchup, divided
1/2 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese


Cook onions in dressing in skillet on medium heat 8 to 10 min. or until golden brown, stirring frequently. Cool slightly.

Heat oven to 375°F. Mix meat, stuffing mix, water, egg whites, 1/4 cup ketchup and onions just until blended; shape into 10×5-inch loaf in 13×9-inch baking dish sprayed with cooking spray. Cover with remaining ketchup.

Bake 55 min. to 1 hour or until done (160°F). Sprinkle with cheese; bake 2 min. or until melted.

Nutritional Information
Serving Size 8 servings

Calories 290, Total fat 8g, Saturated fat 3.5g, Cholesterol 65mg, Sodium 750mg, Carbohydrate 26g, Dietary fiber 1g, Sugars 3g, Protein 27g

8 SmartPoints