Bagels are more than just a breakfast staple—they’re a canvas for creativity. While classics like plain, sesame, and everything bagels have their place, there’s a whole world of inventive flavors waiting to be explored. Whether you’re a seasoned baker or a curious foodie, these 17 unique bagel recipes will inspire your next baking adventure.
1. 2-Ingredient Bagels
These bagels are a game-changer for those seeking a quick, healthy option. Made with just self-rising flour and low-fat plain Greek yogurt, they come together in minutes and bake in about 25 minutes. The result? Chewy, satisfying bagels with 12 grams of protein each. They’re perfect for a high-protein breakfast or snack. Get the recipe: 2-Ingredient Bagels
2. Sweet Potato Pie Montreal Bagels
A twist on the classic Montreal-style bagel, this version incorporates roasted sweet potatoes, cinnamon, and nutmeg, offering a subtle sweetness and spice. The dough is boiled in honey-sweetened water before baking, resulting in a shiny, golden crust. These bagels are perfect for fall mornings or as a unique brunch offering. Get the recipe: Sweet Potato Pie Montreal Bagels
3. Jalapeño Cheddar Bagels
For those who enjoy a bit of heat, these bagels are packed with diced jalapeños and sharp cheddar cheese. The dough is enriched with garlic and molasses, adding depth of flavor. After boiling, the bagels are topped with more cheese and baked to a crispy finish. They’re ideal for breakfast sandwiches or enjoyed on their own. Get the recipe: Jalapeño Cheddar Bagels
4. Maple Bagels
These bagels bring a touch of sweetness with maple syrup and crunchy pecans mixed into the dough. The result is a nutty, slightly sweet bagel that’s perfect for a cozy breakfast. Toasted with a bit of butter or cream cheese, they’re a delightful treat. Get the recipe: Maple Bagels
5. Beet Bagels with Whipped Blue Cheese
Vibrantly colored with beet juice, these bagels are as visually striking as they are delicious. The earthy sweetness of the beets pairs beautifully with a tangy whipped blue cheese spread. These bagels make for an impressive brunch item or a unique appetizer. Get the recipe: Beet Bagels with Whipped Blue Cheese
6. Momofuku Milk Bar Bagel Bombs
Inspired by the famous Milk Bar, these bagel bombs are filled with scallion cream cheese and bits of crispy bacon. They’re then baked to golden perfection, offering a savory, indulgent bite. Perfect for a brunch spread or as a snack. Get the recipe: Momofuku Milk Bar Bagel Bombs
7. Vegan Overnight Onion Bagels
These plant-based bagels are made with caramelized onions and a slow fermentation process, resulting in a chewy, flavorful bagel without any dairy or eggs. The overnight rise enhances the depth of flavor, making them a standout choice for vegan breakfasts. Get the recipe: Vegan Overnight Onion Bagels
8. Scallion Cream Cheese Corn on the Cob
Combining the sweetness of cornmeal with the richness of cream cheese, these bagels offer a unique twist on the traditional recipe. The dough includes whole corn kernels, adding texture and flavor. They’re perfect for a hearty breakfast or as a side to soups and salads.
Get the recipe: Scallion Cream Cheese Corn on the Cob
9. Sourdough Cinnamon Raisin Bagels
Blending the tang of sourdough with the sweetness of cinnamon and raisins, these bagels offer a complex flavor profile. The dough is naturally leavened, resulting in a chewy texture and depth of flavor. They’re ideal for a sweet breakfast or toasted with butter. Get the recipe: Sourdough Cinnamon Raisin Bagels
10. Cookie Dough Bagels
For a dessert-inspired twist, these bagels incorporate mini chocolate chips into the dough, mimicking the flavor of cookie dough. They’re sweet, chewy, and perfect for satisfying a sweet tooth in the morning.
Get the recipe: Cookie Dough Bagels
11. Mixed Berry Bagels
Packed with fresh or dried mixed berries, these bagels offer bursts of fruity sweetness in every bite. The dough is lightly sweetened, allowing the natural flavors of the berries to shine. They’re great for a light breakfast or as a snack. Get the recipe: Mixed Berry Bagels
12. Oreo Bagels
Yes, you read that right—Oreo cookies in a bagel. These sweet bagels are made by incorporating crushed Oreo cookies into the dough, resulting in a chocolatey, slightly sweet bagel that’s perfect for dessert or a fun breakfast treat. Get the recipe: Oreo Bagels
13. French Toast Bagels
Inspired by the classic breakfast dish, these bagels are flavored with maple syrup and cinnamon, offering the taste of French toast in bagel form. They’re perfect for a weekend brunch or as a sweet breakfast option. Get the recipe: French Toast Bagels
14. Vegan Bagel Sandwich with Pesto
These savory bagels are topped with a vibrant pesto sauce and loaded with fresh vegetables like tomatoes, cucumbers, and arugula. They’re perfect for a light lunch or a satisfying snack. Get the recipe: Vegan Bagel Sandwich with Pesto
15. Gluten-Free Everything Bagels
For those avoiding gluten, these bagels offer all the flavors of the classic everything bagel—sesame seeds, garlic, onion, and poppy seeds—without any wheat. They’re made with gluten-free flour blends and are perfect for a gluten-free breakfast or snack. Get the recipe: Gluten-Free Everything Bagels
16. Chewy Spiced Sweet Potato Bagels
These bagels are enriched with the natural sweetness of sweet potatoes, along with chopped dates and toasted pecans. The result is a hearty, slightly sweet bagel that’s perfect for a fall breakfast or as a snack.
Get the recipe: chewy spiced sweet potato bagels
17. Breakfast Bagel Burgers
Combining the best of breakfast and burgers, this bagel is loaded with eggs, cheese, avocado, and your choice of sausage or veggie patties. It’s a hearty, satisfying meal that’s perfect for brunch or a weekend breakfast. Get the recipe: Breakfast Bagel Burgers
Bagels are a versatile canvas for creativity, and these 17 recipes showcase the endless possibilities beyond the traditional options. Whether you’re in the mood for something sweet, savory, spicy, or even dessert-inspired, there’s a bagel here to satisfy every
