Paneer, the soft and creamy Indian cottage cheese, is a beloved ingredient that lends itself beautifully to a wide range of dishes. Its mild flavor and firm texture make it incredibly versatile, allowing it to absorb spices and sauces while maintaining its shape. Whether you crave rich, creamy curries, spicy grilled snacks, or light and healthy salads, paneer offers something for every palate. These 12 paneer recipes bring together traditional favorites and innovative twists, perfect for lunches, dinners, or special occasions. Each recipe is designed to be flavorful, satisfying, and easy to prepare, making paneer a star ingredient in your kitchen. From the indulgent Paneer Butter Masala to quick and easy Mom’s 15-Minute Paneer, this collection will help you explore the many delicious ways to enjoy paneer and keep your cravings delightfully fulfilled.
1. Paneer Butter Masala
Paneer Butter Masala is a classic and one of the most popular Indian paneer dishes. It features soft paneer cubes cooked in a smooth, silky, and creamy tomato-based gravy enriched with butter, cashew nuts, and aromatic spices. The curry base is made with onions, tomatoes, and a blend of spices that create a rich and flavorful sauce. This dish is a beginner-friendly recipe that can be prepared in under 30 minutes. The luscious texture and mildly spiced flavor make it a perfect comfort food, ideal for pairing with naan, roti, or basmati rice. Paneer Butter Masala is a guaranteed crowd-pleaser at any meal, offering a luxurious experience without complicated steps. Get the recipe: Paneer Butter Masala
2. Paneer Lababdar
Paneer Lababdar is a slightly spicier alternative to butter masala, featuring paneer cooked in a rich gravy made from boiled onions, tomatoes, and red chilies. The boiling step adds a unique depth of flavor to the dish. Unlike butter masala, this recipe uses no butter but delivers a robust taste through its spicy and tangy gravy. It pairs wonderfully with phulka, jeera rice, or plain basmati rice. This recipe balances heat and creaminess, making it a great choice for those who enjoy a little extra spice without overwhelming the palate. Get the recipe: Paneer Lababdar
3. Kadai Paneer
Kadai Paneer is a vibrant and flavorful dish made with freshly ground kadai masala (a special blend of spices) and bell peppers. The paneer is cooked in a thick, spicy tomato-onion gravy that is both aromatic and hearty. This dish can be prepared as a dry or gravy version, each offering a distinct texture and taste. The use of freshly ground spices and crunchy bell peppers gives it a unique flavor profile that’s loved across India. It’s perfect for lunch or dinner and pairs well with rotis or naan. Get the recipe: Kadai Paneer
4. Malai Kofta Curry
Malai Kofta is a decadent North Indian dish where crispy fried paneer and potato balls (koftas) are served in a rich, creamy malai gravy. The koftas are soft inside and golden outside, made with paneer, potatoes, spices, and herbs. The malai gravy resembles butter masala but is creamier and more indulgent. This dish is ideal for special occasions or weekend meals, offering a restaurant-style experience at home. It pairs beautifully with naan or jeera rice and is sure to impress guests with its luxurious taste and texture.
Get the recipe: Malai Kofta Curry
5. Mom’s 15-Minute Paneer
Mom’s 15-Minute Paneer is a quick, easy, and nostalgic recipe perfect for busy days. Inspired by a simple home-style preparation, it uses basic ingredients like onions, ginger-garlic paste, tomato ketchup, and a blend of spices to create a flavorful gravy that coats the paneer cubes beautifully. The recipe requires minimal prep and cooks in just 15 minutes, making it ideal for a fast lunch or dinner. The balance of tangy, spicy, and creamy flavors makes this dish comforting and satisfying. It can be customized with cream for richness or kasuri methi for an earthy aroma. Get the recipe: Mom’s 15-Minute Paneer
6. Palak Paneer
Palak Paneer is a nutritious and popular North Indian dish where paneer cubes are cooked in a smooth spinach puree infused with garlic, ginger, and spices. The vibrant green curry is both healthy and flavorful, offering a perfect balance of creamy paneer and earthy spinach. This dish is ideal for those seeking a wholesome meal rich in vitamins and protein. It pairs well with roti, naan, or steamed rice and is a staple in many Indian households. Get the recipe: Palak Paneer
7. Paneer Tikka
Paneer Tikka is a popular grilled appetizer where paneer cubes are marinated in yogurt, spices, and herbs, then cooked until slightly charred and smoky. This dish is perfect as a starter or snack and can be served with green chutney and salad. The marinade infuses the paneer with bold flavors, and the grilling adds a delicious texture contrast. Paneer Tikka is a favorite at parties and is easy to prepare at home using an oven or stovetop grill. Get the recipe: Paneer Tikka
8. Chilli Paneer
Chilli Paneer is a fusion Indo-Chinese dish featuring crispy paneer cubes tossed in a spicy, tangy sauce with bell peppers, onions, and green chilies. Available in dry or gravy versions, it’s a popular starter and pairs well with fried rice or noodles. The bold flavors and crunchy texture make it a hit among kids and adults alike. This dish is perfect for those craving a spicy, flavorful snack or appetizer. Get the recipe: Chilli Paneer
9. Paneer Bhurji
Paneer Bhurji is a quick and easy scrambled paneer dish cooked with onions, tomatoes, and spices. It is a versatile recipe that can be enjoyed as a side dish or stuffed inside parathas and wraps. The crumbled paneer absorbs the flavors of the spices and vegetables, resulting in a savory and satisfying meal. Paneer Bhurji is perfect for a nutritious breakfast, lunch, or dinner and is loved for its simplicity and taste.
Get the recipe: Paneer Bhurji
10. Paneer Pasta
Paneer Pasta is a delightful fusion recipe combining cooked pasta with sautéed paneer, onions, tomatoes, and Indian spices. This dish is a great way to introduce paneer to kids and those who enjoy Italian-Indian fusion flavors. The creamy tomato sauce and soft paneer cubes blend beautifully with pasta, making it a wholesome and comforting meal. It’s easy to prepare and perfect for lunch or dinner. Get the recipe: Paneer Pasta
11. Paneer Roll
Paneer Roll is a popular snack made by stuffing spiced paneer filling inside soft dough, then deep-frying until golden and crispy. This street-food favorite is perfect as an evening snack or lunchbox treat. The combination of crumbly paneer, cheese, and spices wrapped in a crunchy shell makes it irresistible. Serve with ketchup or chutney for a delicious bite. Get the recipe: Paneer Roll
12. Paneer Tikka Masala
Paneer Tikka Masala transforms the grilled paneer tikka into a rich, creamy curry by simmering the smoky paneer cubes in a spiced tomato-based gravy. This dish is a restaurant favorite and perfect for a special meal. The smoky flavor of the tikka combined with the luscious masala sauce creates a deeply satisfying and flavorful dish. Serve it with naan or rice for a complete meal. Get the recipe: Paneer Tikka Masala
These 12 paneer recipes showcase the incredible versatility and deliciousness of paneer, ranging from creamy curries and vibrant grilled dishes to quick snacks and fusion meals. Whether you want to indulge in rich, buttery gravies or enjoy light and spicy starters, paneer can satisfy every craving with its unique texture and ability to absorb flavors. These recipes are perfect for everyday meals, special occasions, or when you simply want to treat yourself to something comforting and flavorful. With easy-to-follow instructions and a variety of cooking styles, you can bring the taste of Indian cuisine into your home and delight your family and guests with paneer dishes that are both nutritious and irresistible. Explore these recipes and enjoy the rich, creamy world of paneer!